Saffron from Afghanistan, 1g or 2g
From $29.00
Salish Salt (USA), 1kg
Regular price $74.00
Sansho Berry (Japan), 500g
Regular price $195.00
Seaweed Salad (France), 100g
Regular price $34.00
Shiitake mushrooms (cultivated and Local), lb
Regular price $12.00
Spinach (local), Lb
Regular price $19.00
Star Anise (China), 500g
Regular price $33.00
Sunchoke (Local) Lb
Regular price $11.50
Szechuan Green berry (China), 500g
Regular price $72.00
Szechuan Red berry (China), 500g
Regular price $69.00
Tasmanian Berry (Australia), 250g
Regular price $89.00
Tellicherry Peppercorn (India), 1Kg
Regular price $88.00
Timiz pepper (Ethiopia), 250g
Regular price $39.00
Timur (Nepal), 500g
From $17.50
Truffle EVOO Oil with white truffle aroma 250ml
Regular price $28.00
Truffle EVOO with Black truffle aroma 250ml
Regular price $25.00
Tuber Magnatum Truffle (Italy)
From $180.00
Tuber Melanosporum- Fresh Winter black “Périgord” truffles
From $160.00
Turnips Hakurei (Local), Bunch
Regular price $4.80
Vigneron Salt, 500g (France)
